403 Bayfront Pl. Naples, FL 34102

Due to Hurricane Irma, we will be closed until further notice.

Reinstating the Steakhouse Tradition
 A step into the new St. Germain Steakhouse at Bayfront in Naples is a step back in time—a time when Naples’ entrepreneurs met over Manhattans and steak sandwiches in the comfort of long time dining establishments to savor satisfying cuisine and nourish friendships.
The local
Has returned

St. Germain Steakhouse, the first restaurant venture by automobile dealer and NASCAR Sprint Cup team owner, Bob Germain, Jr., along with long time restaurateur Clyode Pate and Nicole Germain.
Reminiscent of those famed restaurants nestled along 5th Avenue South and Four Corners, like St. George, Merriman’s Warf, and Piccadilly Pub, we have created St. Germain Steakhouse to welcome folks as they gather to relax and enjoy family milestones together, just like my family has done for years.


Crab Cake 12
Maryland Style Crab Cakes, Old Bay Remoulade

Fresh Oysters on the Half Shell (6) 13*
Harvested from the Bayous of Louisiana

Oysters Rockefeller (6) 15
Fresh Spinach, Pernod, Mozzarella & Parmesan Cheese & Cream

Shrimp Cocktail 12
U-13 Shrimp with Traditional Cocktail Sauce

Crab Stuffed Mushrooms 12
Mushroom Caps Filled with a Crab Cake Stuffing, Roasted Red Coulis & Lemon Butter

Crispy Calamari 14
Flour Dusted Tubes & Tentacles, Sliced Pepperoncini, Roasted Garlic Dijon Aioli

Escargot Meuniere 13
Garlic & Shallot Sautéed French Snails, Herb White Wine Butter, Capellini Pasta

Portabello Steak Topped with Goat Cheese and a Balsamic Reduction 12
Herb Marinated & Grilled Topped with Goat Cheese, Balsamic Reduction

PEI Mussels 12
Sautéed Garlic, Shallots, Basil & Grape Tomatoes Finished in a Pernod Butter

Truffle Lobster Mac 18
Sauté of Maine lobster with Truffle, Cavatappi Pasta, Parmesan Garlic Cream

Prime Beef Tartar 22*
Beef Tenderloin, Quail Egg, Capers, Red Onions, Worcestershire, Truffle Oil & Dijon

Grand Plateau 65
Jumbo Lump Crab, Whole Maine Lobster, Shrimp Cocktail, Oysters on the Half Shell10

Signature French Onion Soup 11
Provolone & Gruyere Cheese Crust

Lobster Bisque 10

pepper shaker
Only serving
100% hand selected

Our steak program is tailored to the most discerning customers who can be assured they are receiving the finest steaks and chops money can buy. The bone-in and boneless steaks are all perfectly aged, precision-cut USDA Prime. Our beef comes from a handful of select growers located in Nebraska and have to undergo a rigorous selection process.

Book your table

Employee of the Month

Jeanette Foxworth


Antonio Almodovar


Colton Reice


Our Address
403 Bayfront Pl,
Naples, FL 34102
Our Phones
Phone: (239) 435-9353
Fax: (239) 435-9353
5PM - 9PM
Happy Hour: 5PM - 7PM
Live Music: 6PM - 9PM
Every Friday and Saturday All Summer
How to Make Bananas Foster